Melinda’s Spiced Turmeric Latte Recipe

Melinda’s Spiced Turmeric Latte Recipe

By Melinda Assaf, Kardish Owner

I'm excited to share a special turmeric latte recipe, from my kitchen to yours! Known for its health benefits, turmeric brings a golden glow to our festive beverages, and this latte is a delightful way to enjoy it. It's a perfect blend of wellness and indulgence, embodying the spirit of the season.

Turmeric, with its active compound curcumin, has been a staple in wellness practices for its anti-inflammatory and antioxidant benefits. It's not just a trend but a timeless addition to our daily routines, especially in the soothing form of a latte. 

This Spiced Turmeric Latte is a warm, comforting drink that's ideal for cold winter evenings. The beauty of this recipe is its adaptability – you can tweak the sweetness and spices to match your preference, making it a personal health elixir.

Spiced Turmeric Latte Recipe

Ingredients:
-1 cup unsweetened almond milk (or your choice of plant-based milk)
-1 teaspoon ground turmeric
-1/2 teaspoon ground cinnamon
-1/4 teaspoon ground ginger
-A pinch of black pepper
-1 tablespoon honey
-1/2 teaspoon vanilla extract
-Optional: Whipped coconut cream and a sprinkle of cinnamon for garnish

Instructions:
1. Gently heat the almond milk in a saucepan until it's warm but not boiling.
2. Stir in the turmeric, cinnamon, ginger, black pepper, maple syrup, and vanilla extract.
3. Whisk everything together until it's hot and well mixed, making sure not to let it boil.
4. Pour the latte into your favourite mug.
5. For a festive touch, top it with whipped coconut cream and a dash of cinnamon.