Honesty is key, and Jackson’s sweet potato chips certainly deliver! These kettle-cooked chips boast crispy perfection without compromising on flavor. Utilizing avocado oil not only enhances the taste with its nutty profile but also presents a healthier alternative.
Seasoned flawlessly with their tangy Farmhouse Ranch, Jackson’s has reimagined the classic ranch flavor into a vegan rendition that challenges conventional taste perceptions. These vegan ranch chips offer a creamy, peppery indulgence bursting with zesty herbs and spices—a delightful complement to the sweet potato chips' nutty crunch. Free from allergens and irresistibly tasty, resisting this bag might prove to be quite the challenge!
Ingredients
Sweet Potatoes, Avocado Oil, Farmhouse Ranch Seasoning Blend (Maltodextrin, Salt, Onion Powder, Tomato Powder, Garlic Powder, Tapioca Dextrose, Natural Flavors, Dehydrated Green Bell Pepper, Spices).
Contains 2% Or Less Of: Yeast Extract, Lactic Acid Powder, Citric Acid).