Chocolate Avocado Mousse

Indulge in the unexpected delight of Chocolate Avocado Mousse. This creamy dessert blends the rich, velvety texture of avocados with the deep, irresistible flavour of chocolate, to create a decadent dish packed with nutritional benefits. Perfect for health-conscious chocolate lovers, this recipe offers a guilt-free way to satisfy your sweet cravings while providing a good dose of vitamins, minerals, and heart-healthy fats.

Ingredients

• 2 ripe avocados, peeled and pitted
• 1/4 cup cocoa powder
• 1/4 cup pure maple syrup
• 1/2 tsp pure vanilla extract
• A pinch of salt
• Fresh raspberries and mint leaves, for garnish

Instructions

1. In a blender or food processor, combine the avocados, cocoa powder, maple syrup, vanilla extract, and salt. Blend until smooth.
2. Divide the mousse into serving dishes and refrigerate for at least 1 hour to set.
3. Garnish with fresh raspberries and mint leaves before serving.

Health Highlight

Avocados are rich in healthy fats, vitamins, and minerals, and when combined with cocoa, provide a heart-healthy dessert that’s both indulgent and good for you.

Easy to prepare and universally appealing, it's the perfect treat for any occasion, whether you're hosting a dinner party or simply craving something sweet on a quiet evening. With its rich texture and luxurious taste, this mousse proves that indulging in your chocolate cravings can be both delicious and nutritious. So, whip up a batch, share with loved ones, and enjoy the best of both worlds with every bite!